TAKEOUT
RESERVATIONS
Apps & Sides
Cold Plates
Pasta
Entrees
Fried Calamari
Lemon & red sauce
Calamari Meatballs
Ground calamari, whipped ricotta & basil
Stuffed Calamari
Herb bread crumbs, pinenuts, & raisins in red sauce
Oysters Rockefeller
Creamy romano spinach & breadcrumb topping
Clams Casino
Broiled Cherrystones, crispy topping
Shrimp Scampi
Garlic, lemon, butter, romano
Grilled Octopus
Cannellini bean & escarole ragu, charred scallion & basil oil
Mussels Siciliano
Garlic, fennel, thyme, lemon, white wine
Littlenecks Siciliano
Garlic, fennel, thyme, lemon, white wine
Fritto Misto
White fish, shrimp, scallops, calamari, french fries
Sicilian Caponata
Eggplant agrodolce, stewed vegetables, raisins, olives, capers, pine nuts, rustic bread
Clam Chowder
Chopped clams, black pepper, biscuit
Truffle Porcini Risotto
Roasted Baby Potatoes
Broccoli Rabe
Garlic, oil, white wine
Broccoli
Garlic, oil, white wine
French Fries
Hand cut
Garlic Bread
Garlic, butter
Raw Local Oysters
½ dozen & freshly shucked
Raw Littlenecks
½ dozen & freshly shucked
Raw Cherrystones
½ dozen & freshly shucked
Shrimp Cocktail
½ dozen & freshly shucked
Raw Bar Sampler
3 of each
Tuna Tartare
Mango, shallots, capers & lemon
Calamari Salad
Classic marinated calamari served over a bed of greens
Marinated Octopus
Sicilian olives, mint & citrus
Sicilian Baccala
Olive oil, poached salt cod, taggiasca olives, lemon
Caesar Salad
Romaine, croutons, pecorino pepato romano, anchovies +$3
Sicilian Chickpea
Fig roasted red peppers, eggplant, scallions, toasted almonds & preserved lemon
Golden Beet & Fennel
Blood-orange, endive, toasted pine nuts, dijon-tarragon vinaigrette
Tuscan Kale
Marinated white anchovy, taggiasca olive, goat cheese, basil vinaigrette
Black Pasta Aglio Olio Full
Ground calamari, EVOO, garlic, romano, parsley
Black Pasta Alfredo Full
Heavy cream, butter and romano
Black Pasta Puttanesca Full
Anchovy, olives, butter, red onions, mushrooms, peppers
Lobster Fra Diavolo For 1
1¼ lobster, littleneck clams, mussels, shrimp, calamari, red pepper flakes, red sauce, linguine
Lobster Fra Diavolo For 2
1¼ lobster, littleneck clams, mussels, shrimp, calamari, red pepper flakes, red sauce, linguine
Calamari & Linguine
Rings and tentacles simmered in red or white sauce
Clams & Linguine
Chopped cherrystones simmered in red or white sauce
Combo & Linguine
Calamari & chopped clams simmered in red or white sauce
Mussels & Linguine
Mussels in the shell simmered in red or white sauce
Vongole & Linguine
Littlenecks in the shell simmered in red or white sauce
Shrimp & Linguine
Simmered in red or white sauce
Scallop & Linguine
Simmered in red or white sauce
Shrimp, Scallop, Broccoli & Linguine
Simmered in red or white sauce
Frutti Di Mare & Linguine
Calamari, mussels, littlenecks, shrimp & scallops simmered in red or white sauce
Broiled Haddock
EVOO, garlic, romano cheese & bread crumbs topping
Broiled Swordfish
EVOO, garlic, romano cheese & bread crumbs topping
Broiled Scallops
EVOO, garlic, romano cheese & bread crumbs topping
Swordfish Salmoriglio
Grilled, toasted baby potatoes, broccoli rabe
Monkfish Marsala
Pan seared with mushrooms in a marsala wine butter sauce
Fish & Chips
Lightly breaded haddock, french fries & onions rings
Calamari Platter
Calamari: fried, stuffed, meatballs & salad with French fries
Events Program at The Daily Catch Waterfront
The Daily Catch, recently voted Best Neighborhood Restaurant in the Boston North End by Boston Magazine, offers its world-renowned Sicilian-style Seafood and Pasta for private event dining exclusively at our Waterfront location – with indoor and outdoor dining options, buyouts, bar access, seated and standing options up to 80 patrons.
We are now accepting bookings for Winter 2025/2026






